
Kenya Ndunduri
Summary
Kenya Ndunduri is a washed coffee from the Ndunduri wet mill in Manyatta, Embu County, on the slopes of Mt. Kenya. Established in the 1970s, the mill serves a community of around 1,400 smallholder farmers tending small plots at highland altitudes. The coffee is grown from SL28, SL34, Ruiru 11 and Batian varieties, which contribute to its bright, expressive character. It offers a rich, jammy cup with blackcurrant and blueberry notes balanced by lively acidity.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Embu
- Variety
- SL34, Batian, SL28, Ruiru 11
- Notes
- Blackcurrant, Jammy, Blueberry
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The roaster

Amsterdam-based specialty coffee roaster Rum Baba is all about sustainably sourced beans, thoughtfully roasted and playfully packaged. They split their lineup…
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