Kenya Kirinyaga

Summary

A washed Kenyan coffee from the Kirinyaga area of Central Kenya, grown at high altitude and made up of the SL28, SL34, Ruiru 11 and Batian varieties. SL28 brings bright, fruity flavours, SL34 adds sweetness and a fuller body, while Ruiru 11 and Batian contribute disease resistance and good cup quality. Tasting notes of gooseberry, redcurrant and chamomile give a bright, juicy and floral cup with a sunny, summery character.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Price

€€€€

Region

Central Kenya

Variety

SL34, Batian, SL28, Ruiru 11

Notes

Gooseberry, Redcurrant, Chamomile

The roaster

Rumbaba

Amsterdam-based specialty coffee roaster Rum Baba is all about sustainably sourced beans, thoughtfully roasted and playfully packaged. They split their lineup…