Las Lajas - Finca Sabanilla (costa Rica) - Filterröstung

Summary

Filter roast from Finca Sabanilla in Costa Rica's Central Valley, grown at 1,400-1,600 m. Produced by Oscar and Francisca Chacón, third-generation farmers and pioneers of the Micromill Revolution, who process this Casiopea lot as a Yellow Honey: cherries are strictly sorted for full ripeness, pulped and dried on raised beds with frequent turning for a fast, even dry that preserves the mucilage's natural sweetness. Expect a clear, fruity-sweet cup with pecan nut, praline and raisin.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Price

€€€€

Region

Central Valley

Producer

Oscar and Francisca Chacón

Altitude

1400 - 1600 m.a.s.l

Variety

Casiopea

Notes

Pecan, Raisin, Praline

The roaster

Rosttrommel Kaffeerosterei

Rösttrommel is a specialty coffee roaster in Nuremberg, Germany, with a focus on sustainable sourcing and transparent producer relationships. They roast Monday…