Ismael Andrade - Capim Branco (brazil)
Summary
Single-origin coffee from Brazil's Minas Gerais region, grown on the Capim Branco farm near Carmo do Paranaiba at 1,150m. Produced by Ismael Andrade, the farm has been run by the Andrade family since 1901. This lot is 100% Arabica, Yellow Catuai variety, natural processed, and roasted for espresso. Flavour profile: caramel, milk chocolate and vanilla.
Espresso
- Coffee in
- 18.5 g
- Coffee out
- 40 g
- Time
- 28 s
- Temperature
- 93°C
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Ismael Andrade
- Altitude
- 1150 m.a.s.l
- Variety
- Yellow Catuai
- Notes
- Caramel, Milk Chocolate, Vanilla
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The roaster
Rösttrommel is a specialty coffee roaster in Nuremberg, Germany, with a focus on sustainable sourcing and transparent producer relationships. They roast Monday…
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