
ROAST Coffee
Rosma
OriginGuatemala
Roast levelLight
ProcessWashed
Summary
A fully washed Bourbon coffee from Finca Rosma in Huehuetenango, Guatemala, produced by Fredy Milton Morales Merida. Grown at 1500-1850 meters above sea level, this lot offers a sweet flavor profile with notes of grape, blueberry, and caramel, and a lingering finish. The cherries are handpicked, washed, and dried on raised beds and parabolic dryers.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Fredy Milton Morales Merida
- Altitude
- 1500 - 1850 m.a.s.l
- Variety
- Bourbon
- Notes
- Caramel, Grape, Blueberry
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The roaster

ROAST Coffee is a Copenhagen-based specialty coffee roaster with a simple, almost radical idea: pay farmers properly and roast beans worth the effort. They shi…
AI-assisted description, based on roaster & cupping data.
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