
Rising Ground Coffee
Burundi
OriginBurundi
ProcessNatural
Summary
A single-origin coffee from Burundi's Ngozi Province, produced by the Bavyeyi IV washing station. Grown at 1,800 meters above sea level, this lot represents the work of approximately 2,000 smallholder farmers. Processed using the natural method with 21-30 days of sun-drying on raised African beds. Features Bourbon variety beans. Tasting notes include strawberry milkshake and juicy mixed berry flavours.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Decaffeinated
- No
- Producer
- Bavyeyi IV
- Altitude
- 1800 m.a.s.l
- Variety
- Bourbon
- Notes
- Strawberry
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The roaster

Rising Ground is a specialty coffee roaster based in Wadebridge, Cornwall, bringing quality beans to the southwest of England and beyond. They roast in Cornwal…
AI-assisted description, based on roaster & cupping data.
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