Burundi Businde

OriginBurundi

ProcessNatural

Summary

This coffee is from Burundi, sourced from the Businde washing station in the Buyenzi – Kayanza region. The station is operated by MATRACO (Matsitsi Trading Coffee SU), founded by Zuberi Matsitsi, serving approximately 650 coffee-producing families. The variety is Red Bourbon, processed using the Natural method with 32 days of drying on raised beds. Grown at 1650-1800 masl. Flavour profile includes red wine, currant, and almond.

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Details

FormatBean

Roast profileEspresso

DecaffeinatedNo

Altitude1650 - 1800 m.a.s.l

VarietyRed Bourbon

NotesWiney, Currant, Almond

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The roaster

Racer Beans

Racer Beans Coffee is a specialty coffee brand born from a passion for motorcycling and the pursuit of boundless freedom in every sip. Based in Budapest, Hungary, this roaster operates under the Ecorange umbrella—a established specialty business that has been supplying cafes, gear, and training since 2013 through Barista School Budapest. Racer Beans offers a rotating lineup of specialty coffee beans, available through their webshop alongside teas, premium drinks, and equipment. Their philosophy is simple: the thrill of the ride meets the craft of great coffee. If you’re after beans with a sense of adventure and a Budapest pedigree, Racer Beans is worth a look.

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