
R Coffee
Venezuela Rivero Family – Lara, Humocaro Alto (washed)
OriginVenezuela
Roast levelMedium
ProcessWashed
Summary
A specialty coffee from the Rivero Family farm in Lara, Humocaro Alto, Venezuela. Grown at 1550–1650 meters above sea level on a 20-hectare estate with 55,000 coffee plants. Varieties include Catuai, Colombia 27, Monte Claro, and Castillo. The coffee undergoes washed processing with 24–36 hours of wet fermentation followed by 20 days of raised bed drying. Tasting notes feature berries, red orange, chocolate, cherry, and delicate floral notes, with a medium body, soft yet vibrant acidity, and a long, sweet, elegant finish. SCA score of 85.75.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatBean
Roast profileEspresso
DecaffeinatedNo
Cupping score85.75
ProducerRivero Family
Altitude1550 - 1650 m.a.s.l
VarietyColombia, Catuai, Monte Claro, Castillo
NotesChocolate, Floral, Cherry, Orange
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