R Coffee
Etiopia Yirgacheffe Idido
OriginEthiopia
Roast levelLight
ProcessNatural
Summary
This Ethiopian coffee comes from the Yirgacheffe region, specifically the Idido Cooperative Washing Station in the Kochere district, grown at 2060 meters above sea level. It is processed using the dry (natural) method and features Heirloom, Typica, and JARC035 varieties. The sensory profile includes notes of peach and almond, with a light roast level. The coffee is sourced from multi-generational smallholder farmers who grow coffee in traditional coffee gardens.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Altitude
- 2060 m.a.s.l
- Variety
- Heirloom, Typica, JARC035
- Notes
- Peach, Almond
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The roaster
R Coffee Roastery is a specialty coffee roaster based in Hungary, roasting weekly and shipping directly to your door. Their lineup splits neatly between espres…
AI-assisted description, based on roaster & cupping data.
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