
Proud Mary
Nemba Bourbon Natural
OriginBurundi
ProcessNatural
Summary
A natural-processed coffee from the Nemba washing station in the Kayanza region of northern Burundi. Produced from the Bourbon variety, this coffee is sourced from 1,074 smallholder growers in the Kibila forest area. The washing station is managed by Greenco, a company that works with young agronomy graduates to provide farmer training. This coffee is suitable for both espresso and filter brewing.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
VarietyBourbon
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