Kibingo Bourbon Natural

OriginBurundi

ProcessNatural

Summary

This coffee comes from the Kibingo Central Washing Station (CWS) in the Kayanza region of Burundi. Processed using the natural method, it is of the Bourbon variety. The CWS serves 1,739 smallholder coffee growers organized into groups of 30, each headed by a farm leader. Kibingo CWS is managed by Greenco and participates in farmer outreach programs including livestock rearing and Farmer Hub projects focused on strengthening cooperatives and improving yields.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

VarietyBourbon

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The roaster

Proud Mary

Proud Mary is a specialty coffee roaster based in Portland, Oregon, roasting on N Williams Ave. They run two cafes—one in Portland's Alberta neighborhood, another in Austin, Texas—and their range spans mild everyday blends through to wild limited single-origin releases from Ethiopia, Colombia, Honduras, Panama, and beyond. Decaf included. Subscriptions are available in every tier, from gentle drinkers to rare experimental lots. Chef Heston Blumenthal called them one of the best in the world. They also run a rewards club for regulars. Coffee for the curious, the wild, and everyone in between.

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