Parlor Coffee Roasters
Maliba, Uganda
OriginUganda
ProcessNatural
Summary
A natural processed coffee from smallholder farmers in the Kasese region of Uganda, grown at 1500-2000m altitude. Features SI14 and SL28 varieties. Tasting notes include black cherry, strawberry, and milk chocolate.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- smallholder farmers
- Altitude
- 1500 - 2000 m.a.s.l
- Variety
- SL28
- Notes
- Milk Chocolate, Black Cherry, Strawberry
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The roaster
Parlor Coffee Roasters claims the title of Brussels' first specialty coffee roastery, and with over a decade of roasting and serving in the Belgian capital, th…
AI-assisted description, based on roaster & cupping data.
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