Los Altos
Los Altos
Origin

Los Altos

OriginNicaragua
Roast levelMedium
ProcessWashed

Summary

Approachable and well-rounded, Los Altos is a washed coffee from Nicaragua with tasting notes of green apple, prune, and roasted hazelnut. Grown at high altitude by the Mierisch family, it offers a smooth, sweet profile with crisp lemon acidity and a short cocoa finish.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
Cupping score84.5
ProducerThe Mierisch Family
Altitude1275 - 1400 m.a.s.l
VarietyRed Catuai
NotesHazelnut, Green Apple, Prune

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The roaster

Origin
Origin

Origin is a UK specialty coffee roaster that's been at it for over 20 years, with their roastery in Porthleven, Cornwall and eight café spaces across London, Bristol, and Edinburgh. They're one of Europe's bigger specialty players, releasing a new coffee every single week — 52 a year — so there's always something fresh to try. Their sourcing runs on direct trade relationships, they're B Corp certified, and they've even shipped beans by wind-powered sail. The subscription game is strong: filter, espresso, decaf, cold brew, or a weekly feature roast that lands through your letterbox. Big operation, genuine ethics, and the coffee lineup is deep.

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