OR Coffee
Rwanda Abdul Rudahunga
OriginRwanda
Roast levelLight
ProcessWashed
Summary
A single origin washed coffee from Rwanda, produced by Abdul Rudahunga at the Simbi Coffee Washing Station in the Huye district, involving around 1,850 small coffee farmers. The coffee is of the Bourbon variety, grown at an altitude of 1710-2400 masl. It has a cupping score of 87 and is light roasted for filter brewing. Flavour notes include Earl Grey, prune, and molasses.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 87
- Producer
- Abdul Rudahunga
- Altitude
- 1710 - 2400 m.a.s.l
- Variety
- Bourbon
- Notes
- Molasses, Earl Grey, Prune
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The roaster
OR Coffee Roasters has been at it for over 25 years in Westrem, Belgium — a specialty coffee roaster and training center built on direct trade relationships th…
AI-assisted description, based on roaster & cupping data.
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