Onyx Coffee Lab USA
Panama Elida Estate Aguacate Gesha
OriginPanama
Roast levelLight
ProcessDry Washed
Summary
Single-origin coffee from Elida Estate in Boquete, Panama, grown at 1900 MASL. This Gesha variety undergoes a dry washed process: depulped, dry fermented for 24 hours, channel washed, then dried for approximately 15 days on raised beds. Roasted ultra light (Agtron #133) on a Diedrich CR-35. Flavor profile features jasmine, blood orange, and raw sugar. Suitable for both filter and espresso extraction. Cup score of 90.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 90
- Producer
- Elida Estate
- Altitude
- 1900 m.a.s.l
- Variety
- Geisha
- Notes
- Blood Orange, Sugar, Jasmine
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The roaster
Onyx Coffee Lab USA is the original Arkansas-based specialty coffee roaster that's been shaking things up. A Certified B-Corp with cafes ranked #1 in the world…
AI-assisted description, based on roaster & cupping data.
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