Rwenzori Drugar
Rwenzori Drugar
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One Eleven

Rwenzori Drugar

OriginUganda
Roast levelMedium
ProcessNatural

Summary

A natural processed specialty coffee from Uganda, sourced from smallholder farmers in the Rwenzori Mountains. The name DRUGAR stands for Dry Ugandan Arabica, a traditional processing method used for generations. This coffee features flavour notes of red apple, dark chocolate, and red wine, with a classic Ugandan profile enhanced by fruity characteristics. It is suitable as an espresso component.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Espresso
Decaffeinated
No
Notes
Red Apple, Red Wine, Dark Chocolate

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The roaster

One Eleven
One Eleven

One Eleven is a specialty coffee roaster based in Sopron, Hungary, led by four-time Hungarian Barista Champion Molnár Attila—the first and only Hungarian to re…

AI-assisted description, based on roaster & cupping data.

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