Olfactory Coffee
Santa Isabel
OriginNicaragua
ProcessWashed
Summary
A single-origin coffee from the Nueva Segovia region of Nicaragua, produced by Janaina Silva & Jaime Moncada on their family farm Santa Isabel, located in the community of La Laguna, Dipilto at 1250 masl. This specific lot, La Parainema, is named after the Parainema variety grown in this area. The coffee is washed processed and offers bright flavours of tangy lemonade and herbal iced tea, sweetened with earthy coconut sugar.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Janaina Silva & Jaime Moncada
- Altitude
- 1250 m.a.s.l
- Variety
- Parainema
- Notes
- Coconut, Iced Tea, Lemonade
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The roaster
Olfactory Coffee Roasters is a specialty coffee roaster based in Cornwall, UK, roasting fresh daily and shipping same-day for orders placed before noon. They s…
AI-assisted description, based on roaster & cupping data.
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