Argote Cascara
Argote Cascara
Nordic Roasting Co.

Argote Cascara

OriginColombia
ProcessWashed

Summary

Cascara from the Argote family in Colón Génova, Nariño, Colombia. Made from washed coffee husk, it brews a tea-like beverage with notes of plum, prune, and hibiscus. Suggested preparation: 20g cascara to 400g boiling water, steep for 4 minutes.

AI-assisted description, based on roaster & cupping data.
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Brew guide

Filter

Coffee in
20 g
Water
400 g
Time
4:00

For 2 servings. If flavour too intense, adjust ratio and time.

Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.

Details

Format
Cascara
Decaffeinated
No
Notes
Plum, Hibiscus, Prune

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The roaster

Nordic Roasting Co.
Nordic Roasting Co.

Nordic Roasting Co. is a Copenhagen-based specialty coffee roaster with a mission to make the supply chain more transparent. They work directly with growers wh…

AI-assisted description, based on roaster & cupping data.

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