
New Ground Coffee
Seasonal Decaf
OriginColombia
ProcessWashed
Summary
A seasonal decaf coffee from Colombia's Huila region, where seven producers across the municipalities of Acevedo, Palestina, Pitalito and Timana contributed to this lot. The beans are of Castillo and Caturra varieties, washed processed and decaffeinated using a sugarcane-based natural extract. The resulting cup offers notes of chocolate and caramel, described as well-balanced and sweet.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- Yes — Sugarcane EA
- Variety
- Caturra, Castillo
- Notes
- Caramel, Chocolate
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The roaster

New Ground Coffee is a B Corp-certified specialty coffee roaster based in Oxford, UK, brewing with serious conviction. Their lineup spans single origins—think…
AI-assisted description, based on roaster & cupping data.
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