New Ground Coffee
Edinson Argote
OriginColombia
ProcessWashed
Summary
A Gesha coffee produced by Edinson Argote at Quebraditas Farm in Huila, Colombia. Grown at 1,850 masl and processed using a washed thermal shock method with extended fermentation. Tasting notes include peach, mango, and jasmine.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Edinson Argote
- Altitude
- 1850 m.a.s.l
- Variety
- Geisha
- Notes
- Mango, Peach, Jasmine
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The roaster
New Ground Coffee is a B Corp-certified specialty coffee roaster based in Oxford, UK, brewing with serious conviction. Their lineup spans single origins—think…
AI-assisted description, based on roaster & cupping data.
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