Christmas Blend
Christmas Blend
Mystic Monk Coffee

Christmas Blend

OriginEthiopia
Roast levelMedium
ProcessFermentation

Summary

Christmas Blend is a seasonal medium roast blend from Mystic Monk Coffee. The cornerstone of this blend is an anaerobically fermented Ethiopian Yirgacheffe, adding jammy and floral tones. The blend offers notes of stone fruit, citrus, honeycomb, orange zest, milk chocolate, and blueberry. It received a 92 point review from Coffee Review's Kenneth Davids, who noted flavors of grape candy, baking chocolate, oak, lemon balm, and pink peppercorn. Available as whole bean or ground in 12oz bags.

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Details

FormatBean
DecaffeinatedNo
Cupping score92
NotesMilk Chocolate, Blueberry

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The roaster

Mystic Monk Coffee
Mystic Monk Coffee

Mystic Monk Coffee hails from Meeteetse, Wyoming, where a community of monks has been hand-roasting for over 15 years—starting, legend has it, with a cast-iron pan. Today they run customized old-world cast-iron roasters, turning out light-to-dark roasts, single origins, blends, and flavored coffees that have earned them over 30,000 reviews. They offer a Coffee of the Month and Flavor of the Month club for the adventurous, plus subscribe-and-save on staples. No cafe (reviewers keep asking), but they ship nationwide. The philosophy? Coffee roasted with love and prayers, and it shows—the beans come through clean, not burnt or bitter. Monastic perfection in every cup, no habit required.

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