Colombia | El Espejo

OriginColombia

ProcessWashed, Yeast Fermentation

Summary

A single origin coffee from Finca El Espejo, a four-hectare farm at 1,850 meters in Santa María, Huila, Colombia. The producer is Reinel Borbon, a second-generation grower with about 13,000 trees. The coffee is processed using a Yeast Inoculated Washed method, where Reinel ferments with a yeast culture he developed himself. The varietal is Caturra & Colombia. Flavour notes include grape, clementine, and black raspberry.

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Details

FormatBean

DecaffeinatedNo

ProducerReinel Borbon

Altitude1850 m.a.s.l

VarietyColombia, Caturra

NotesGrape, Clementine, Blackberry

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The roaster

Mudhouse Coffee Roasters

Since 1993, Mudhouse Coffee Roasters has been a specialty coffee roaster based in Charlottesville, Virginia, born from a humble coffee cart and now running a handful of beautiful cafes alongside their own regenerative farm, Finca La Cabra, in Panama. Their Q Graders track exceptional lots; roasters handle with real intention. They offer single origins, blends, cold brew, and specialty instant coffee. Fresh roasts delivered. Free shipping at $50. Subscriptions keep the good stuff coming. Their ethos? 'Create good feeling.' It's an experience that lingers.

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