Momos
Es Chocolat Blend
OriginKenya, Costa Rica, Guatemala, Colombia, Brazil
Roast levelDark
ProcessHoney, Pulped Natural, Washed
Summary
Es Chocolat Blend is Momos Coffee's first signature blend. It is composed of beans from Colombia (Caturra, Washed), Costa Rica (White Honey), Brazil (Yellow Bourbon, Pulped Natural), Guatemala (Washed), and Kenya (SL-selection, Fully Washed). Roasted to a medium-dark level, it offers flavor notes of chocolate, praline pecan, and creamy.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Decaffeinated
- No
- Variety
- Yellow Bourbon, SL28, Caturra
- Notes
- Pecan, Cream, Chocolate, Praline
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The roaster
Momos Coffee roasts out of Busan, South Korea, serving specialty coffee beans to a global audience. Founded by Jeongsoo Pak and Jooyeon Jeon, this roastery off…
AI-assisted description, based on roaster & cupping data.
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