Makákó Kávégyár
Ethiopia – Sidamo
OriginEthiopia
Roast levelLight
ProcessWashed
Summary
A single-origin coffee from Ethiopia's Sidamo region, grown at 1600–2100 meters elevation. Made from native Ethiopian Arabica varieties (Heirloom), this light-roasted coffee undergoes washed processing. The flavour profile is floral and sweet with notes of currant and grape, featuring bright acidity and a clean, long finish. Sourced from smallholder farmers in the Sidamo highlands with volcanic soil.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Region
- Sidama
- Altitude
- 1600 - 2100 m.a.s.l
- Variety
- Heirloom
- Notes
- Sweet, Grape, Currant, Floral
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The roaster
Makákó Kávégyár is a Hungarian specialty coffee roaster, founded in 2017 and based between Szarvaskő and Eger, where they run their own cafes. From the start t…
AI-assisted description, based on roaster & cupping data.
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