Raspberry Kiss
Summary
Raspberry Kiss is a 100% Arabica espresso blend of coffees from Brazil and Ethiopia. The combination of Brazil Santa Rita and Ethiopia Natural creates a sweet, fruity espresso with notes of forest fruits, strawberries, raspberries, wild berries, soft chocolate, and ripe raisins. Roasted medium with low bitterness and acidity, it offers a delicate, dessert-like profile with a creamy body. Suitable for espresso machines, piston coffee makers, and French press.
Espresso
- Coffee in
- 18 g
- Coffee out
- 45 g
- Time
- 25 s
Distribute ground coffee well in the portafilter and tamp with moderate pressure. The coffee flow should be thick and continuous.
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 82
- Notes
- Forest Fruits, Chocolate
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The roaster
LaCava is a Polish specialty coffee roastery doing things properly: 100% specialty beans, roasted fresh and shipped straight from the roastery. Their lineup sw…
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