TICO
OriginCosta Rica
ProcessWashed

Summary

TICO is a washed Arabica coffee from the NAM Low Carbon Coffee Project in Naranjo, Western Valley, Costa Rica, grown at 1600 m altitude. The cup is rich, floral and woody with notes of almonds, hazelnuts and lemon.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Producer
NAM Low Carbon Coffee Project
Altitude
1600 m.a.s.l
Notes
Lemon, Floral, Almond, Hazelnut, Wood

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The roaster

La Compagnie du Café
La Compagnie du Café

La Compagnie du Café is a Parisian specialty coffee roaster born in 2015, when lawyer-turned-roaster Romain Fabry swapped the courtroom for a roasting drum. Th…

AI-assisted description, based on roaster & cupping data.

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