
Kurasu
El Salvador Emerson Vasquez Pacamara
OriginEl Salvador
Roast levelLight
ProcessWashed
Summary
A washed Pacamara variety coffee from Finca El Trigalito, owned by Emerson Vasquez in La Palma, Chalatenango, El Salvador. Grown at 1,500-1,600m elevation. Light roast with floral aromatics, delicate acidity and sweetness reminiscent of apricot and Japanese pear, complemented by notes of orange peel, green mandarin, cherry, blood orange and black berry. The coffee has a silky texture with savory umami-like qualities similar to gyokuro tea.
LLM-generated content – may contain errors.
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FormatBean
DecaffeinatedNo
ProducerEmerson Vasquez
Altitude1500 - 1600 m.a.s.l
VarietyPacamara
NotesMandarin, Blood Orange, Floral, Blackberry, Cherry, Orange
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