Koyo Speciality Coffee
Finca De Café - Kenya
OriginKenya
Roast levelLight
ProcessNatural
Summary
A natural processed coffee from Finca de Café in Kirinyaga, Kenya, grown at 1450 meters above sea level. The farm spans 8 hectares and offers views of Mt. Kenya. Varieties include Ruiru 11 and SL 28. Flavor notes of apricot, tropical fruit, and honey.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Finca de Café
- Altitude
- 1450 m.a.s.l
- Variety
- Ruiru 11
- Notes
- Apricot, Honey
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The roaster
Kōyō Specialty Coffee is a specialty coffee roaster based in Aljezur, Algarve, Portugal, founded by Gyula Illés in 2021. Illés, a former barista trainer and co…
AI-assisted description, based on roaster & cupping data.
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