Klatch Coffee
Ethiopia Yirgacheffe Konga Qawissa Washed G1
OriginEthiopia
Roast levelLight
ProcessWashed
Summary
This washed Ethiopian coffee comes from 800 smallholder farmers in the Konga Sedie village in the Gedeo zone of Yirgacheffe. The lot is composed of mixed heirloom varieties, handpicked and processed at the Adorsi-Testi Wash Station, where cherries are fermented and dried on raised beds under shade netting for 21 days. Grown at elevations above 1,900 meters, the cup offers floral notes of jasmine and orange, with a clean and sweet mouthfeel.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 0
- Region
- Yirgacheffe
- Producer
- Southern Nations Nationalities and Peoples Region (SNNPR)
- Altitude
- 1900 - 2100 m.a.s.l
- Variety
- Heirloom
- Notes
- Lemon, Black Tea, Jasmine
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The roaster
Klatch Coffee is a specialty coffee roaster based in Southern California, United States. The company roasts and sells espresso, blends, single-origin coffees,…
AI-assisted description, based on roaster & cupping data.
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