Kiss the Hippo Coffee
China, Kaku
OriginChina
ProcessWashed
Summary
A single-origin coffee from the Kaku family-operated farm in Paliang, Menglian County, Yunnan, China. Grown at 1600 masl, the farm uses washed processing. The coffee offers tasting notes of Green Apple, Lime and Caramel, belonging to the Vibrant & Bright coffee experience profile. Managed by the Li family with over 20 years of experience, the farm also cultivates shade trees for slower cherry ripening.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Decaffeinated
- No
- Producer
- Kaku
- Altitude
- 1600 m.a.s.l
- Notes
- Caramel, Lime, Green Apple
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The roaster
Kiss the Hippo Coffee is a London-based specialty coffee roastery billing itself as the city's premier roaster. That title aside, the details beyond are thin f…
AI-assisted description, based on roaster & cupping data.
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