Taylor Lane Coffee
Kintamani - Bali Natural
OriginIndonesia
Roast levelMedium
ProcessNatural
Summary
A single-origin coffee from the Kintamani Highlands of Central Bali, Indonesia, grown at 1,200–1,600 masl. Processed using the full natural method (sun-dried on raised beds). Offers tasting notes of strawberry, cherry, milk chocolate, and brown sugar with a syrupy mouthfeel, sweet bright acidity, and full body. USDA Organic certified. Roasted medium to preserve origin character.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Altitude
- 1200 - 1600 m.a.s.l
- Notes
- Milk Chocolate, Brown Sugar, Cherry, Strawberry
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The roaster
Taylor Lane has been roasting organic coffee in Sonoma County since 1993, small-batch and by hand. They work with Fair Trade Certified beans, using a locally m…
AI-assisted description, based on roaster & cupping data.
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