Kafferäven
Sheka Honey Espresso
OriginEthiopia
Roast levelDark
ProcessHoney
Summary
A single origin espresso coffee from the Sheka region in southwestern Ethiopia. Produced by Heleanna Georgalis, who started working in the area in 2017 and later established a farm there. The coffee is honey processed and grown at altitudes between 1700 and 2100 meters above sea level in tropical forest conditions. Flavour profile includes butterscotch, spicy notes, and orange. Roasted in Gothenburg, Sweden by Kafferäven.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Sheka
- Producer
- Heleanna Georgalis
- Altitude
- 1700 - 2100 m.a.s.l
- Notes
- Butterscotch, Spice, Orange
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The roaster
Kafferäven is a specialty coffee roaster in Gothenburg, Sweden, founded in 2013 by Per and Susanna. They buy from producers they call friends, not just busines…
AI-assisted description, based on roaster & cupping data.
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