BRAZYLIA VIRGINIA VELOSO
BRAZYLIA VIRGINIA VELOSO
Kafar

Brazylia Virginia Veloso

OriginBrazil
ProcessNatural

Summary

A specialty coffee from Brazil's Cerrado Mineiro region, produced by sisters Virginia and Viviane Veloso on the Vivir farm. The beans are of the Red Catuai variety and processed using natural inoculated fermentation. The flavour profile features creamy cashew sweetness, ripe peach, and a distinct rum-like liqueur accent. Recommended for pour-over brewing methods. Scored 85.5 points.

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Details

FormatBean
Roast profileFilter
DecaffeinatedNo
Cupping score85.5
ProducerVirginia and Viviane Veloso
VarietyRed Catuai
NotesPeach, Rum, Cashew

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The roaster

Kafar
Kafar

Palarnia Kafar is a Polish specialty coffee roaster based in Poland, sourcing high-quality coffee beans from Africa, South America, and Central America. The roastery focuses on delivering exceptional single origin coffees for both espresso and filter brewing. With a passion for uncovering the best flavors from renowned growing regions, Kafar brings a curated selection of fresh-roasted specialty coffee to Polish coffee lovers. Their approach is rooted in quality-first sourcing and precise roasting to highlight each bean's unique character. The webshop offers a rotating range of whole bean coffees from various origins, catering to home brewers and espresso enthusiasts alike.

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