Jungle Roastery
Peru Cajamarca
OriginPeru
ProcessWashed
Summary
Organic specialty coffee from the Agroecological Association of Producers El Palto in the Chingama valley, Jaén, Cajamarca, Peru. Grown by third-generation families at 1,600–1,800 masl, this lot blends Caturra, Bourbon and Catimor. Washed processing yields a clean, structured cup with notes of cherry, plum, apple, brown sugar and a creamy mouthfeel.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Agroecological Association of Producers El Palto
- Altitude
- 1600 - 1800 m.a.s.l
- Variety
- Bourbon, Caturra, Catimor
- Notes
- Plum, Cream, Brown Sugar, Cherry, Apple
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The roaster
Jungle Roastery is a Slovak specialty coffee roaster with a wild heart: they’ve been turning wild beans into smooth, vibrant cups since December 2022. Instead…
AI-assisted description, based on roaster & cupping data.
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