
Johan & Nytsrom
Bob-o-link
OriginBrazil
Roast levelMedium
ProcessNatural
Summary
A single origin espresso from Brazil's Mogiana region (São Paulo and Minas Gerais), produced by FAF Coffees as part of the Bob-o-link project initiated by the Croce family. Grown at 1100-1300 meters above sea level on small, family-run farms. Varieties include Red Catuai, Mundo Novo, and Bourbon. Processed using the natural method. Offers a flavour profile of chocolate, caramel, butterscotch, and sweet plums. Sourced through direct trade, with sustainability focused farming excluding hazardous substances and preserving water sources.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerFAF Coffees
Altitude1100 - 1300 m.a.s.l
VarietyBourbon, Red Catuai, Mundo Novo
NotesCaramel, Plum, Chocolate, Butterscotch
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