Herz
El Salvador (black Honey)
OriginEl Salvador
Roast levelMedium
ProcessHoney
Summary
El Salvador coffee from Finca Melchor in Santa Ana, produced by the Serpas family. This 100% Arabica Red Bourbon variety is processed using the Black Honey method with terrace drying. Medium roasted. Flavour notes include rum, dark chocolate, peanuts, and almonds.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- Serpas Family
- Variety
- Red Bourbon
- Notes
- Chocolate, Peanut, Almond, Rum
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The roaster
Herz New York might sound like it belongs in Manhattan, but this specialty coffee roaster actually calls Hungary home. They keep things tight: a handful of wel…
AI-assisted description, based on roaster & cupping data.
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