Island Blend
OriginColombia, Brazil
ProcessNatural

Summary

Island Blend is a signature coffee blend from HICS featuring specialty grade beans from Brazil and Colombia. The Brazilian component is typically naturally processed and grown at 1000+ MASL, while the Colombian component from the Magdalena region is grown at 1400-1800 MASL. Flavour notes include milk chocolate, hazelnut and berries.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
DecaffeinatedNo
Altitude1000 - 1800 m.a.s.l
NotesMilk Chocolate, Hazelnut, Berry

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The roaster

Hayling Island Coffee Society
Hayling Island Coffee Society

Hayling Island Coffee Society is a small specialty coffee roaster on England's South Coast, run by Alicia Hewitt. Alicia grew up in El Salvador and brings that heritage directly into her roasts, focusing exclusively on Latin American coffees from fully traceable origins. Her goal: unlock the flavours the farmers worked so hard to develop. The lineup includes single origins like Brazil Fazenda Inhame and blends like the Island Blend, plus a Sunset Decaf from Mexico for those avoiding caffeine. It's a micro operation with a personal touch—Alicia is happy to help you dial in your brew, whatever your method. No cafes, just quality beans for home brewers who want better coffee without leaving the kitchen.

AI-assisted description, based on roaster & cupping data.

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