Sunset Decaf - Mexico
Sunset Decaf - Mexico
Hayling Island Coffee Society

Sunset Decaf - Mexico

OriginMexico
Roast levelMedium

Summary

Sunset Decaf - Mexico is a medium roasted decaffeinated coffee from Mexico, sourced from a collective of farmers in the Chiapas, Veracruz, Oaxaca, and Puebla regions. The coffee is processed using the Mountain Water decaffeination method, which gently removes caffeine without chemicals. It offers tasting notes of almond, dark chocolate, and red fruits. Grown at altitudes of 900-1800 MASL, the farms employ sustainable practices avoiding pesticides and damaging fertilizers.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
DecaffeinatedYes — Mountain Water Process
Altitude900 - 1800 m.a.s.l
NotesRed Fruits, Almond, Dark Chocolate

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The roaster

Hayling Island Coffee Society
Hayling Island Coffee Society

Hayling Island Coffee Society is a small specialty coffee roaster on England's South Coast, run by Alicia Hewitt. Alicia grew up in El Salvador and brings that heritage directly into her roasts, focusing exclusively on Latin American coffees from fully traceable origins. Her goal: unlock the flavours the farmers worked so hard to develop. The lineup includes single origins like Brazil Fazenda Inhame and blends like the Island Blend, plus a Sunset Decaf from Mexico for those avoiding caffeine. It's a micro operation with a personal touch—Alicia is happy to help you dial in your brew, whatever your method. No cafes, just quality beans for home brewers who want better coffee without leaving the kitchen.

AI-assisted description, based on roaster & cupping data.

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