HAYB Speciality Coffee
Indonesia Team Pegasing
OriginIndonesia
ProcessNatural
Summary
Single origin coffee from Indonesia, grown in the Pantan Musara region at 1300-1500m altitude. Made from Tim Tim variety beans, processed using the Natural method with cherries dried on raised beds for approximately 21 days. Scored Q score of 86.75. Sensory profile includes notes of Port Wine, Gooseberries, and Redcurrant. Suitable for filter brewing methods including V60 and Aeropress.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 86.75
- Region
- Pantan Musara
- Altitude
- 1300 - 1500 m.a.s.l
- Variety
- Tim Tim
- Notes
- Red Currant, Gooseberry, Port Wine
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The roaster
HAYB Coffee is a specialty coffee roastery based in Warsaw, Poland, built around the philosophy of "effortless speciality" — great coffee without the pretensio…
AI-assisted description, based on roaster & cupping data.
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