Hannoversche Kaffeemanufaktur
Bio Äthiopien Sidamo
OriginEthiopia
Roast levelMedium
ProcessWashed
Summary
Bio Äthiopien Sidamo is a single-origin organic coffee from the Sidamo region in southern Ethiopia, grown at 1600–2200 meters above sea level. The Ethiopian heirloom varieties are hand-picked and processed using the washed method, then sun-dried. The medium roast highlights floral aromas of jasmine, bergamot and orange, with fine fruitiness and a clear, balanced character. Suitable for French press, filter and siphon brewing.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Sidama
- Altitude
- 1600 - 2200 m.a.s.l
- Variety
- Heirloom
- Notes
- Bergamot, Orange, Jasmine
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The roaster
Hannoversche Kaffeemanufaktur is a small-batch specialty roaster based in Hanover, Germany, roasting since 2017. They rely on traditional drum roasting—slow an…
AI-assisted description, based on roaster & cupping data.
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