
Peru - La Prosperidad
Summary
A single-origin coffee from Peru, sourced from the Prosperidad de Chirinos cooperative in San Ignacio, Cajamarca, grown at 1900 meters altitude. Varieties include Bourbon, Caturra, and Typica. Washed (organic) processed. Medium roast designed for espresso. Balanced and easy drinking with full body, rich and creamy texture, and a crisp aftertaste. Flavour notes include dark chocolate, honey, brown sugar, plum, and citrus fruit.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Region
- Cajamarca, San Ignacio
- Altitude
- 1900 m.a.s.l
- Notes
- Plum, Brown Sugar, Honey, Dark Chocolate
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The roaster

Gust is a Belgian third wave specialty coffee roastery in the south of Brussels, roasting for clarity, character, and colour. They source seasonally from produ…
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