Colombia El Diviso Carbonic Java

OriginColombia

Roast levelLight

ProcessCarbonic Maceration, Natural

Summary

Single-origin specialty coffee from Finca El Diviso in Pitalito, Huila, Colombia, produced by Nestor Lasso. This Java variety micro-lot is grown at 1,750–1,850 masl and processed with natural carbonic maceration. The cup offers an intense yet balanced profile with banana, jasmine, citrus fruits and sweet candy notes, with a silky body and a long, sweet finish. Cupping score 87.

AI-assisted description, based on roaster & cupping data.

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Details

Format: Bean
Roast profile: Omniroast
Decaffeinated: No
Cupping score: 87
Producer: Nestor Lasso
Altitude: 1800 m.a.s.l
Variety: Java
Notes: Candy, Jasmine, Banana

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The roaster

Grand Roastery

Grand Roastery is a specialty coffee roaster based in Bardejovské Kúpele, Slovakia. It's a proudly local operation with a family feel, all about freshness and…

AI-assisted description, based on roaster & cupping data.

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