Efrain
Summary
Efrain is a washed coffee from Peru, produced by Efrain Carhuallocllo Salvador in the Chirinos region at 1850-2000 masl. The Caturra variety undergoes a Classic Washed process with fermentation in water tanks and drying on raised beds. The cup profile features tangerine, red apple, and caramel fudge with a bright, lively acidity and smooth sweetness. Suitable for both espresso and filter brewing.
V60
- Coffee in
- 17 g
- Water
- 250 g
- Time
- 3:00
- Temperature
- 94°C
Grind: Comandante 17 click (medium)
Brew strength: 1.52 tds; Filter model: Cafec Abaca+
Kalita
- Coffee in
- 17 g
- Water
- 250 g
- Time
- 3:00
- Temperature
- 94°C
Grind: Comandante 17 click (medium)
Brew strength: 1.52 tds; Filter model: Cafec Abaca+
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Efrain Carhuallocllo Salvador
- Altitude
- 1850 - 2000 m.a.s.l
- Variety
- Caturra
- Notes
- Caramel, Tangerine, Apple
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The roaster
Gardelli is a specialty coffee roaster based in Forlì, Italy, helmed by World Coffee Roasting Champion Rubens Gardelli. They focus on single-origin coffees, ra…
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