
Aponte 2026 - Colombia
Summary
A single-origin coffee from Colombia, this year's crop is multi-dimensional and complex. In the cup, it offers a buttery smooth sweetness reminiscent of butterscotch or sticky toffee pudding, with subtle floral notes and a hint of clove. Gentle acidity and fruit notes of black grapes and toffee apples are present. As espresso, it has crisp red apple acidity and a well-balanced shot; with milk, it becomes mellow and buttery with a subtle spice finish.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Notes
- Red Apple, Clove, Grape, Butterscotch, Floral, Toffee
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The roaster

Foundry Coffee Roasters is a specialty coffee roaster based in Sheffield, UK, built for home baristas who want proper beans without the fuss. They focus on sin…
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