Flower Child
Consuel Rubio Sidra
OriginPeru
ProcessWashed
Summary
Consuelo Rubio Peralta produces this washed Sidra variety coffee from her farm in Cajamarca, Peru at 1,800 meters elevation. The coffee offers notes of grape medley, apple, and honeydew with a light body, malic acidity, and floral tannins. The Sidra variety, an Ethiopian landrace popularized in Ecuador, presents a round cup with long, airy florality.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Decaffeinated
- No
- Producer
- Consuelo Rubio Peralta
- Altitude
- 1800 m.a.s.l
- Variety
- Sidra
- Notes
- Grape, Honeydew, Apple
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Flower Child Coffee is a specialty coffee roaster based in Oakland, California. They describe themselves as a limited release coffee project focused on sourcin…
AI-assisted description, based on roaster & cupping data.
More from Flower Child
See all
More Peru coffees
If you notice any incorrect information, .