Fika Coffee (USA)
Organic Decaf - Mexico
OriginMexico
Roast levelMedium
Summary
A decaffeinated organic medium roast coffee from Chiapas, Mexico. Processed using the Mountain Water Process. Grown at 1650-1800 masl. Varieties include Caturra, Bourbon, and Typica. Offers a rich nuttiness with clean lemon sweetness, moderate body and acidity.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- Yes — Mountain Water Process
- Altitude
- 1650 - 1800 m.a.s.l
- Variety
- Bourbon, Caturra, Typica
- Notes
- Sweet, Lemon, Nutty
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The roaster
Fika Coffee is a specialty coffee roaster based on the North Shore of Minnesota, founded with a commitment to small-batch roasting and sustainable sourcing. Th…
AI-assisted description, based on roaster & cupping data.
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