Magpie - Semi CM Natural
Magpie - Semi CM Natural
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Factory Coffee Roastery

Magpie - Semi Cm Natural

OriginThailand
ProcessCarbonic Maceration, Natural

Summary

This coffee from Thailand's Chiang Rai region, produced by the Magpie farm, is processed using Semi-Carbonic Maceration Natural method. Grown at 1200 meters altitude, it offers tasting notes of yellow floral, apricot, and black tea. Recommended for espresso preparation.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Espresso
Decaffeinated
No
Producer
Magpie
Altitude
1200 m.a.s.l
Notes
Apricot, Floral, Black Tea

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The roaster

Factory Coffee Roastery
Factory Coffee Roastery

Factory Coffee Roastery is an award-winning specialty coffee roaster based in Bangkok, Thailand, with a competitive streak that's hard to miss—Top 3 at the Wor…

AI-assisted description, based on roaster & cupping data.

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