Indonesia Lintong Blue

OriginIndonesia

ProcessWet-Hulled

Summary

A single origin coffee from Lintong Nihuta, North Sumatra, Indonesia, grown by the indigenous Batak tribe. Processed using the traditional Giling Basah (wet hulled) method. Varieties include Ateng, Typica, and Sigarar Utang. Flavour profile features fruity cranberry and chamomile herbs with a citrus acidity.

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Details

Format: Bean
Decaffeinated: No
Variety: Typica, Ateng, Sigararutang
Notes: Cranberry, Herbal, Chamomile

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The roaster

Dusty Ape Roastery & Coffee Bar

Dusty Ape is a small-batch specialty coffee roastery and coffee bar based in Hilperton, England, roasting distinctive single origins and microlots from around…

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