
Dusty Ape Roastery & Coffee Bar
Guatemala La Nueva Era
OriginGuatemala
ProcessNatural
Summary
A single estate coffee from Finca Tololoche, located on the Jumaytepeque volcanic mountain in the Fraijanes district of Guatemala. The farm is run by the Sanchez family across three generations. This natural processed coffee features Catuai, Marsellesa, Pache, and Sarchimor varieties, with high potassium levels in the soil contributing to extra body. Flavour profile includes blueberry, blackberry, and hibiscus with a creamy cocoa finish.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Finca Tololoche
- Variety
- Catuai, Marsellesa, Pache, Sarchimor
- Notes
- Cocoa, Blackberry, Blueberry, Hibiscus
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The roaster

Dusty Ape is a small-batch specialty coffee roastery and coffee bar based in Hilperton, England, roasting distinctive single origins and microlots from around…
AI-assisted description, based on roaster & cupping data.
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