Fazenda Passeio, Brazil

Summary

Single origin from Fazenda Passeio, owned by the Vieira Ferreira family for four generations and run by Adolfo Vieira Ferreira, near Monte Belo in the south of Minas Gerais, Brazil, at 1200 m. Yellow Catuai and Mundo Novo varieties, natural process: hand-picked cherries are pulped the same day, dried on patios for a few days and finished in mechanical dryers. Tasting notes of chocolate mousse, toasted walnut and sultana; clean cup for a Brazilian natural. Good for filter and espresso.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Region

South of Minas, Minas Gerais

Producer

Adolfo Vieira Ferreira

Altitude

1200 m.a.s.l

Variety

Yellow Catuai, Mundo Novo

Notes

Raisin, Chocolate, Walnut

The roaster

Drekka

Drekka is a specialty coffee roaster and concept store in Sofia, Bulgaria, built on a traveler's craving for freshly roasted beans worth brewing at home. After…